A picture is worth a thousand words! Karen Graham, R.D., Certified Diabetes Educator has put together a beautiful book with life-size full-color photographs of a month’s worth of daily meals, showing the actual portion sizes for meal plans ranging from 1200 to 2200 calories, as well as actual serving sizes of numerous snacks.
The first part of the book has ideas for healthy eating and losing weight, with the second part providing the meals and recipes. Persons managing diabetes will especially find this book useful, as will those trying to lose weight, maintain a healthy heart, reduce cancer risk, or just maintain a healthy lifestyle.